Sunday, December 10, 2017

2017 Holiday Gift Guide

Looking for a unique holiday gift? Check out our 2017 Gift Guide!Photography Credit: Elise BauerHello everyone! We hope you are staying safe and warm and...

10 Best Desserts to Take to a Holiday Party

Looking for something special to take to your next holiday party? Look no further! Here are 10 of our very favorite recipes, from Eggnog...

Coquito (Puerto Rican Coconut Eggnog)

Think of Coquito as the Puerto Rican version of eggnog! Made with a blend of coconut ingredients, cinnamon, and rum. One batch makes plenty...

Persimmon Cookies

Persimmon cookies! Cinnamon kissed, and speckled with orange zest, walnuts and dried cranberries, topped with a persimmon orange sugar glaze.Photography Credit: Elise BauerFall is...

Sous Vide Beef Tenderloin with Port Wine and Garlic

1 Sear the beef tenderloin: Sprinkle the tenderloin with salt and a generous amount of pepper. Heat 1 tablespoon of oil in a 10-inch skillet...

Cranberry Pistachio Chocolate Biscotti

1 Preheat the oven to 350ºF. Line 2 baking sheets with parchment paper. 2 Combine dry ingredients: In a large bowl, sift the flour, sugar,...

14 Recipes to Make with AlmondMilk

What can you make with almondmilk? What CAN’T you make?! Check out this round-up of recipes from Almond Breeze: Lemon Almond Bread, Creamy Garlic Pasta,...

Potato Herb Tart

Frozen puff pastry comes in various sizes, sometimes as one large sheet of pastry in the package, sometimes two smaller pieces. If your package...

Slow-Roasted Salmon with Sweet Chili Glaze and Scallions

Center-cut salmon fillets are best for this recipe since they are of even thickness. If you end up with a piece that is thinner...

3 Ways to Make a Great Cheesecake

Love cheesecake? Here are three great recipes to put in your back pocket: classic cheesecake, no-bake cheesecake, and pressure cooker cheesecake!Photography Credit: Elise Bauer...

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