Sunday, August 19, 2018

Taco-Stuffed Zucchini Boats

There's never a shortage of zucchini in summer, but there's often a shortage of good ways to use it. Turn your zukes into boats...

The Best (And Worst) Store-Bought Pie Crusts

Wonder which prepared, store-bought pie crust you should buy? Here's our ultimate Simply Recipes guide to the best and the worst of the bunch. Photography...

Fresh Salmon Cakes with Spicy Mayo

1 Make the spicy mayo: In a bowl, whisk the mayonnaise, mustard, cocktail sauce, Sriracha, lemon juice, salt, and pepper. Taste for seasoning and add...

Eggplant Parmesan

1 Slice and salt eggplant, let drain: Slice the eggplants into 1/4-inch to 1/2-inch thick rounds. Lay the eggplant slices out on a rack over...

How to Cook a Whole Butternut Squash in the Pressure Cooker

Method 1 Prepare the squash for steaming: Lay the squash on its side on a cutting board — you can hold onto it with a...

Grilled Chicken Caesar Salad

Chicken Caesar salad is such an easy, fuss-free weeknight meal. Add some smoky summertime flavor by grilling the chicken and the bread croutons! Photography Credit:...

Summer Peaches with Baked Meringue

Summer peaches need very little enhancement. Here's a play on "peaches and cream" with warm baked peaches topped with marshmallowy whipped meringue. It's a...

Lemon Poppy Seed Bundt Cake

1 Prep the pan: Preheat the oven to 350°F with a rack in the middle position. Generously spray a 10-cup capacity bundt pan with...

Our 25 Best Holiday Cookies for Your Dessert Table

http://feedproxy.google.com/~r/elise/simplyrecipes/~3/ze0yKBfpwMw/

Homemade Chicken Noodle Soup

BEST homemade chicken noodle soup! Made from scratch, light and nourishing. All the goodness from the chicken in one pot of soup. Is there anything...